Drive Profitability. Control Costs. Enhance Performance.
An exceptional luxury hospitality destination is seeking a highly analytical Cost Accountant to help drive profitability, strengthen cost controls, and support operational excellence. Working closely with Food & Beverage and operational teams, you will identify opportunities to improve margins, enhance efficiencies, and deliver valuable financial insights in a dynamic, fast-paced environment.
Responsibilities:
- Conducting three-way matching between purchase orders, delivery notes, and supplier invoices
- Monitoring inventory movements and overseeing weekly beverage counts and monthly stock takes
- Identifying and investigating stock variances, losses, wastage, spoilage, and shrinkage
- Calculating and analyzing Food & Beverage cost percentages and preparing insightful management reports
- Tracking actual performance against budget and providing meaningful variance analysis
- Reviewing supplier pricing and identifying opportunities for cost savings and improved efficiencies
- Maintaining accurate recipe costings, portion controls, and menu profitability analysis
- Collaborating closely with Executive Chefs and F&B leadership to maximize margins and operational performance
- Ensuring compliance with procurement policies, financial controls, and audit requirements
Essential Requirements
- 2-3 years' experience in Cost Accounting, Hospitality Finance, ---Inventory Management, or Procurement
- Advanced Microsoft Excel skills
- Experience working with stock and inventory control systems
Apply today and take the next step in your hospitality finance career with a leading luxury hospitality brand.