- Manage the day-to-day operations of the hotel.
- Supervise front office, housekeeping, food & beverage, and support staff.
- Ensure excellent guest service and customer satisfaction.
- Handle guest enquiries, complaints, and service-related issues.
- Monitor room bookings, check-in/check-out, and hotel occupancy.
- Coordinate with staff to maintain cleanliness, safety, and service standards.
- Manage staff schedules, attendance, and daily work assignments.
- Monitor hotel expenses, inventory, and operational requirements.
- Coordinate with suppliers and vendors for hotel requirements.
Pay: ₹20,000.00 - ₹25,000.00 per month
Work Location: In person